Validation of HPLC and HRMS methods for honey authenticity testing

A Contract Award Notice
by FOOD STANDARDS AGENCY

Source
Find a Tender
Type
Contract ()
Duration
not specified
Value
£95K
Sector
MISCELLANEOUS
Published
29 Apr 2026
Delivery
not specified
Deadline
n/a

Related Terms

Location

Geochart for 1 buyers and 1 suppliers

1 buyer

1 supplier

Description

This Food Standards Agency is seeking to commission single laboratory validation of HRMS and HPLC-based methods for the analysis of honey and sugar syrup:

Award Detail

1 Fera Science (York)
  • Validation of HPLC and HRMS methods for honey authenticity testing
  • Reference: 1
  • Value: £95,000

CPV Codes

  • None found

Other Information

** PREVIEW NOTICE, please check Find a Tender for full details. **

Reference

  • ocds-h6vhtk-068d70
  • FTS 038900-2026

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